Kimbap (Korean Rice Rolls)

Standard

Main Ingredients:
4 Sheets Dried Laver
4 Oz Yellow Pickled Radish
Crab Meat
3 Eggs

Rice Ingredients:
2 Generous Cups Cooked Short Grain Rice
1 Tbsp Sesame Seeds
½ Tbsp Sesame Oil
¼ tsp Salt

Spinach Ingredients:
8-16 Oz Baby Spinach, boiled
1 tsp Sesame Oil
½ tsp Garlic, Minced
2 Pinches Salt

One of my favourite things to make because it’s so easy and I have yet to meet someone who will say no if offered. You can put anything you want inside it and it’s super addictive!

Source: http://aeriskitchen.com/2016/04/addictive-kimbap/